Los Angeles has one of America's best sushi scenes, blessed with proximity to the Pacific and a large Japanese-American community. From Beverly Hills omakase temples to strip mall hidden gems, LA delivers at every price point.
High-End Omakase ($150+)
Sushi Ginza Onodera
Tokyo transplant with fish flown from Tsukiji. Intimate 8-seat counter experience.
N/Naka
Chef Niki Nakayama's kaiseki-style omakase. Two Michelin stars of perfection.
Mori Sushi
Traditional Edomae sushi from a Japanese master. Purist's paradise.
Mid-Range Excellence ($50-$150)
Sushi Gen
The sashimi lunch special is legendary—massive portions, incredible value.
Sugarfish
Nozawa-style omakase in a casual setting. "Trust Me" menu is the move.
Kiriko Sushi
Creative preparations with California ingredients. Outstanding quality.
Affordable Gems (Under $50)
Sushi Enya
All-you-can-eat quality sushi. Sounds like a gimmick, but it's legit.
Takao
Neighborhood gem with fresh fish and friendly service. Great value.
Sushi Don
South Bay institution serving solid chirashi bowls and rolls since forever.
Best by Neighborhood
Westside
Sawtelle: Japanese restaurant row with Kiriko, Tsujita, and more. Beverly Hills: High-end omakase for the Rodeo Drive crowd. Santa Monica: Trendy spots near the beach.
Downtown & Beyond
Little Tokyo: Historic heart of LA's Japanese community. Torrance: LA's most authentic Japanese suburb. Koreatown: Late-night sushi after karaoke.