Explore world cuisines and find the perfect restaurant for every craving
Whether you're craving authentic Italian pasta, spicy Thai curry, or classic American burgers, our comprehensive cuisine guide helps you discover the best restaurants for every type of food. Click any cuisine below to find restaurants in your city.
From handmade pasta and wood-fired pizza to rich risottos and tiramisu. Italian cuisine emphasizes fresh ingredients, regional traditions, and family-style dining.
Vibrant flavors from tacos and burritos to mole and ceviche. Mexican food features bold spices, fresh salsas, and time-honored recipes passed through generations.
Diverse regional styles from Cantonese dim sum to Szechuan spice. Chinese cuisine offers endless variety with stir-fries, noodles, dumplings, and traditional banquet dishes.
Precision and artistry in sushi, ramen, tempura, and kaiseki. Japanese cuisine celebrates seasonality, presentation, and the natural flavors of pristine ingredients.
Rich curries, tandoori specialties, and aromatic biryanis. Indian cuisine features complex spice blends, vegetarian traditions, and regional diversity from North to South.
Harmonious balance of sweet, sour, salty, and spicy. Thai food features fresh herbs, aromatic curries, pad thai, and tom yum—bold flavors that excite the palate.
Fresh, healthy cooking from Greece, Lebanon, and beyond. Mediterranean cuisine emphasizes olive oil, fresh vegetables, grilled meats, and wholesome grains.
Classic comfort food from burgers and BBQ to steaks and apple pie. American cuisine reflects regional diversity and the melting pot of cultural influences.
Refined techniques and classic dishes from coq au vin to crème brûlée. French cuisine is the foundation of Western culinary tradition.
BBQ, bibimbap, and kimchi. Korean food features bold fermented flavors, communal grilling, and a perfect balance of textures.
Fresh and aromatic with pho, banh mi, and spring rolls. Vietnamese cuisine balances herbs, rice, and nuanced flavors.
Gyros, moussaka, and fresh salads. Greek cuisine celebrates olive oil, feta, grilled meats, and seaside dining traditions.